High-Protein Vegetable Stir-Fry
Ingredients: 1 cup spinach, fresh or frozen 1 cup broccoli florets 1 cup Brussels sprouts, halved 1/2 cup peas, fresh or frozen 1/2 cup asparagus, chopped 1 block (200g) firm tofu, cubed (optional for extra protein) 2 tablespoons olive oil or sesame oil 2 cloves garlic, minced 1 tablespoon soy sauce or tamari (for gluten-free)